Job Description of a Server:
Our restaurant family seeks a server with skills sharp and clear,
like the early morning. A person who stands firm, yet moves with grace
through the crowded room, their eyes always watching, understanding without
words what needs to be done. This place, built on the hard work of those who
believe in the value of good food and better company, demands a server who
respects these pillars.
The server who joins our family will walk into a world where each task is
significant, each moment an opportunity to uphold the standards we
cherish. With every plate delivered, every table cleared, there is a story of
dedication, a silent promise to those we serve. Our restaurant prides itself on a
foundation of excellence, not just in the meals we craft but in the moments we
create. This is not a job for the faint-hearted but for one who understands the
weight of their role.
In this environment, empathy is not just a word but an action. We
seek someone who can see the diner not just as a guest but as a
person, someone coming to us for more than just a meal. They come for the
experience, the atmosphere, the feeling of being understood and valued. This
requires a server who can listen, adapt, and respond with both warmth and
professionalism, ensuring every visit is memorable.
The duties are clear. Greet guests with a smile that reaches your eyes,
making them feel at home from the moment they step through our door.
Navigate the floor with efficiency, balancing the art of service with the
precision of a craftsman. Take orders with care, deliver food with pride, and
manage transactions with honesty and integrity. Clear tables with respect for
the next story to be written in our chairs. This role is for those who see
service not as a series of tasks but as a form of art, one that shapes the
experience of every person who chooses to dine with us.
Responsibilities of a Server:
- Greeting, seating, and escorting guests.
- Providing menu recommendations and additional information.
- Upselling additional products when appropriate.
- Checking ID's to prevent minors from ordering alcoholic beverages.
- Taking orders using software, order slips, or by memorization.
- Communicating order details to the kitchen staff.
- Delivering food and beverages in a timely fashion.
- Delivering checks and collecting bill payments.
- Cleaning and maintaining the appearance of tables and tableware.
- Providing exceptional customer experience.
Job Requirements to be a Server :
- Must have prior experience as a waiter/waitress.
- Must showcase teamwork and communication skills.
- Must be able to handle money transactions responsibly.
- Must be able to multitask and act quickly.
- Must be flexible and ready to work in shifts.
- Must be able to lift at least 50lbs