At The Coop Wicked Chicken, we embrace an All In attitude when it comes to providing our guests with a wicked experience. Serving an abundance of fresh homemade unique items, creative cocktails, crisp cold cocky draught and a rocking nostalgic atmosphere our guests are sure to indulge and join the party with us.

We are seeking a Kitchen Manager at our busy Burlington location. The Coop’s team members are witty, outgoing, fun, edgy and love to have a good time. With The Coop you will be part of a flock that lets personality shine through and be rewarded for your hard work with competitive wages, professional development, room for advancement, and some super amazing incentive programs.

At The COOP we work hard and party harder, all our team members are ALL IN……are you?

Primary Focus: Be a CLUCKIN leader and lead your flock to greatness

Responsibilities:

• Controlling all orders and inventories
• Controlling cost of goods in relation to food and labour costs
• Ensuring adherence to standardized recipes and specifications in order to maintain consistency and ensure quality standards are met
• Ensure that all food products are handled, stored, prepared and served safely in accordance with Food Safety Guidelines
• Keeping over production of food and waste to a minimum, ensuring proper rotation, labelling and storing of all food products
• Build and maintain a positive and safe work environment for all team members
• Ensure kitchen is clean, organized and all equipment is in good working order
• Costing and review of all schedules
• Utilize and follow all The Coop’s systems policies and procedures

Job Requirements:

• Minimum 2 years management experience in a comparable restaurant environment
• Strong oral and written communication skills
• Knowledge of computers and restaurant inventory programs
• Knowledge and understanding of managing budgets, labour and food costs
• Strong leadership and development skills
• Food Handlers certification
• All In positive attitude