Boardwalk Cafe Counter Staff/Cook - $16/h plus tips

This Restaurant is located pre-security on the first floor of Myrtle Beach International Airport.

MSE Branded Foods – Myrtle Beach Airport Restaurants – Myrtle Beach, SC

We are offering top-notch pay for first-class, talented individuals to come and join our unique food service environment! An exciting career with MSE Branded Foods, located within the multicultural hub of the travel industry, is more than just a job; it’s a stepping-stone to a successful future within the restaurant and retail business. We seek skilled Cashiers and Front/Back of House staff for our Boardwalk Cafe location located pre-security at Myrtle Beach Airport.

Our Team Members are valued persons whose individual contributions are integral to our overall success. MSE Branded Foods offers awesome bonus and incentive opportunities to our employees and very competitive pay.

MSE Branded Foods is always looking to add new talent to our team at our independently owned concepts, including brand names such as Boardwalk Café, Chick-fil-A, Steak’ n Shake, Nacho Hippo Caribou Coffee, Cinnabon, and Subway located on the Concourse at the Myrtle Beach Airport. Part-time and full-time, and seasonal positions are available.

Benefits:

Free shift meals

Hourly wages paid biweekly

Tips daily

Flexible schedule

PHYSICAL REQUIREMENTS:

This position requires regular attendance and being able to work weekends and holidays. Be able to work 40h/week. 

QUALIFICATIONS:

High School Diploma or High School equivalency preferred.

Experience in food preparation/service preferred – but not required for consideration.

Will be required to submit to E-Verify screening and pass a background check as required by Homeland Security and MSE Branded Foods.

ESSENTIAL DUTIES AND RESPONSIBILITIES-:

• Maintain a gracious, pleasant, and friendly attitude while contributing to a teamwork-based environment.

• Be customer service-oriented and detail-oriented.

• Demonstrate ability to comprehend and follow both written and oral instructions

• Adhere to the company dress and appearance policy.

• Ensure the highest quality preparation and presentation of food items.

• Serve food at the counter, bar area, or seating area to awaiting customers.

• Responsible for set-up, cleanliness, and organization of the work area beginning, during, and at the end of each shift.

• Position requires slip-resistant shoes.

JOB SUMMARY:

Cashier and Counter Helpers provide food service to guests choosing to dine in the bar area or for take-outs and dine in. Responsible for taking orders and also serving beer and wine to guests and also be able to multitask and work simple grill and fryer oriented menu.