Zaxby's Shift Manager will assist the General Manager in achieving goals related to sales, costs, profits, employee retention, guest service and satisfaction, food quality, cleanliness and sanitation.

Responsibilities:

• Experience as a manager or shift leader for a minimum of one year
• Ensure excellent food quality and the highest level of customer service
• Assist in hiring and training an adequate staff of cooks and cashiers that meet or exceed our qualifications and ensure pay is fair and equitable
• Assist in minimizing the cost of goods sold and labor costs
• Payroll, cash, and sales reporting and the preparation of other reports to assist in the evaluation of store performance

Requirements:

• Must be at least 18 years of age
• Educational requirement of at least High School Diploma or GED
• At least one year of management experience