If you have a passion for the restaurant industry and a desire to serve others, then this job is for you!

Our managers oversee it all, ensuring every True-Blue Crew member moves in sync and every guest leaves happy. They build and lead great shifts, empower team members to grow their skillsets and maintain a positive attitude throughout the restaurant. If you’re a natural leader who can rally a team to be its best, we’d love to have you behind our counter.

Please only apply if you have the following:

• 2+ years of restaurant management experience
• Able to work a variety of shifts- opening shifts (8am-5pm), mid shifts (11am-9pm, 2pm-11pm) and closing shifts (3pm-12am).

We Offer:

• Competitive wages
• Comprehensive training programs
• Career development opportunities
• Meal discounts
• Quarterly bonus based off of food cost and labor
• Paid time off and insurance benefits for eligible team members
• 401K and employer matched contributions for eligible team members
• Free uniforms
• And much more!

Responsibilities:

• Run shifts effectively to ensure great food and excellent guest service
• Demonstrate positive and effective role modeling for team members
• Lead team as a coach and mentor
• Support the development of a high performing team
• Maintain compliance with operational and food safety procedures

Qualifications:

• Strong work ethic
• Excitement for work
• Positive attitude and willingness to go the extra mile
• Demonstrated passion and leadership
• Motivational and positive leadership style
• Strong communication and organization skills
• Warm and friendly personality
• 2 years of quick service management experience required
• Experience supervising at least 10 employees
• Ability to work a variety of shifts including first shift, second shift, weekends, and holidays

We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!

Location: West Milwaukee