Kitchen Team Member
Full time ($17-18/hour)
Benefits:
- Health & dental insurance contribution
- Sundays off
- Competitive wages
- Scholarship opportunities
- Tuition discounts
- Team member meal benefit
- Fun team environment
- Professional growth and development
- Personal growth and development
- College Tuition Assistance! Ask us how!
Chick-fil-A Airport Road Introduction:
Thank you for your interest in working for Chick-fil-A Airport Road! At Chick-fil-A, our Kitchen team member role is more than just a job, it's a great opportunity to grow yourself into who you want to be. Chick-fil-A is a wonderful opportunity for people of all ages and backgrounds, and no experience is necessary. We are looking for individuals who are passionate about personal excellence and are willing to do what it takes to ensure the success of our business!
Competencies: (Our 7 core values)
• Integrity first: Commitment to uphold our mission and values and have a strong moral compass
• Growth-minded: Always willing to learn and push themselves higher
• Caring: Showing care to all you come in contact with, team members and guests
• Professionalism: Exhibit’s maturity in communication, behavior, and ownership of decision outcomes
• Humble: Not trying to flex their position or knowledge, always servant-hearted to those around them
• Disciplined: Structured, showing up to work on time, in uniform, and ready to work
• Lighthearted: Have fun!
Requirements for Full Time:
- 18 years or older (not in high school)
- Minimum 36 hours a week required
- Maintain 36-hour work week average for the month
- Set schedule, very limited flexibility with scheduling
- Daily Requirements
- Be capable of working on your feet for 6 - 8 hours
- Able to lift and manipulate at least 30 pounds overhead
- Have reliable transportation
- Possess strong verbal interpersonal communication and problem-solving skills
- Maintain professionalism by showing up on time, in uniform, and be respectful to team and management
- Location: 130 Airport Road, Arden NC 28704
*Prior restaurant/food industry experience is preferred, but not necessary.