Crew Member's Benefits

•Flexible schedules to meet your personal needs

•Extensive training and performance rewards

•Advancement opportunities

•Employee discount

•Weekend availability

Crew Member's Responsibilities

•The crew member provides each guest with a positive customer experience by providing exceptional customer service, keeping the restaurant clean

•Prepares, packages and delivers all products according to Menu Standards

•Handles all ingredients according to Food Safety Standards (food handling, food preparation and sanitation), to ensure the health and safety of guests and team members

•Follows Safety, Security & Emergency Procedures; maintains a safe and secure environment for guests and team members

•Follows all Cost Control Guidelines to maintain and minimize restaurant costs; properly uses all products, supplies, equipment and facilities

•Take guests orders, process payment, make accurate change

•Ensure guest receives hot , quality products

•Complete all tasks in a timely and professional manner

We are urgently hiring!