Brand Summary: Schlotzsky’s is a one-of-a-kind brand built on bold flavors, fresh ingredients, and a little bit of fun. Since 1971, we’ve been serving up our iconic sandwiches on house-made sourdough bread, along with fresh salads, pizzas, and more. With a personality as unique as our flavors, we embrace our heritage—because, after all, we’re a “Funny Name, Serious Sandwich.” Whether crafting craveable meals or delivering exceptional service, we bring passion and quality to everything we do.

Compensation: Competitive pay based on experience, plus bonus potential

Schlotzsky’s is seeking an Assistant General Manager who is passionate about guest relations, employee development, and business growth. The ideal candidate will work closely with the management team to execute a strategic vision for the restaurant while fostering a culture that ensures exceptional food and service.

Why Join Us?

• Comprehensive Benefits: Medical, dental, and vision insurance
• Competitive Pay & Bonuses: Performance-based bonus potential
• Paid Time Off (PTO): After 12 months, Assistant Managers accrue 40 hours of paid vacation per year
• Meal Allowance: Enjoy our delicious menu at a discount
• Career Growth: Advancement opportunities in a growing brand
• Paid Training: Learn and grow with us in a structured development program
• Positive Work Environment: Team-focused, family-friendly culture

Key Responsibilities:

• Oversee all aspects of in-store operations, including staffing, scheduling, food safety, inventory, and cash handling
• Drive sales and profit growth while ensuring outstanding guest satisfaction
• Hire, train, and develop a high-performing team
• Lead daily operations with a focus on quality, service, and efficiency
• Monitor financial statements and performance metrics to optimize productivity
• Ensure compliance with brand standards, food cost tracking, and loss prevention
• Foster a positive and motivating workplace culture
• Maintain store cleanliness and operational excellence, ensuring the team remains productive at all times
• Lead by example in engaging guests and promoting customer loyalty programs

Qualifications:

• Experience: Previous management experience required; minimum 1 year as a shift lead or manager in a full-service, casual dining, or quick-service restaurant
• Leadership: Strong skills in coaching, training, and team development
• Financial Acumen: Understanding of P&L, sales performance, and goal setting
• Technology Skills: Proficiency in spreadsheets and basic restaurant management software
• Guest Focus: Strong ability to deliver an exceptional guest experience
• Attention to Detail: Ability to manage time, priorities, and quality standards effectively
• Self-Motivation & Integrity: Ability to lead by example and maintain company standards with excellence
• Communication Skills: Ability to use emotional intelligence, conflict resolution, and self-control when interacting with employees and customers

Work Schedule & Physical Requirements:

• Flexible availability, including nights and weekends (Schlotzsky’s hours of operation: 10:00 AM – 9:00 PM, 7 days a week)
• Typical closing shift finishes by 9:45 PM or earlier
• Ability to work a 35+ hour workweek
• Must be at least 18 years of age
• Must be able to perform, teach, and train all aspects of assistant manager and line employee positions as needed
• Ability to handle fast-paced and high-stress situations in the store
• Understand that in times of emergency, extra hours and efforts may be required
• Ability to organize and establish priorities in the store with minimal supervision
• Ability to lift up to 40 lbs. and perform physical tasks, including standing, bending, and ladder use

If you are a driven leader with a passion for people and business success, we’d love to hear from you! Apply today to join our team and grow with Schlotzsky’s!