Hello There! If you were interested in applying for the porter position, I recommend being a morning person! You'd be expected to come into work at 6 am, and do a lot of cleaning, group and equipment maintenance, etc. and depending on the day and business level, starting at 10-11 or so, working on the floor, serving guests and/or making quality food. This is the only non-management position to get free food once a day as well! Thank you for considering us as your employers and we look forward to your applications!