Who says FUN and RESPONSIBILITY can't hang together? At SONIC Drive-In East, you'll have all that, along with great pay, flexible hours, a cool uniform and the camaraderie of fantastic co-workers.
As a SONIC Drive-In East restaurant Cook, you will oversee and operate the following stations:
- Food Production
- Grill, Fryer
- front swamp
- back swamp
- Other tasks if applicable.
Responsibilities:
- Preparing and cooking food orders to meet product quality standards
- Food preparation and portioning
- Cooking on the grill
- Operating the fry station
- Dressing items to order
- Packaging all menu items and checking for product quality and consistency
- Cleaning including trash disposal, mopping, sweeping, washing dishes, wiping counter-tops and sanitizing food areas
Requirements:
- Must be at least 16 years or older
- Ability to work irregular hours, nights, weekends and holidays
- Ability to be flexible in all situations based on business need
- Effective communication skills; basic math and reading skills
- Ability to follow directions
- Willingness to abide by the appearance, uniform and hygiene standards at SONIC Drive-In restaurants
- General knowledge and understanding of the restaurant industry or retail operations preferred, but not required
Benefits:
- If you work 4.5 hours, you receive a paid break.
- Cooks receive one free food item (exclusions apply) during their breaks.
- While working, a medium cup only costs 25¢ and you can get all the drinks and slushes you want that day!
- You have an opportunity to make new friends.
- Employee of the month cash bonus + other incentives