Host/Buffet Captain Description:
We are looking for an energetic and outgoing host/buffet captain to interact with our customers. A good job candidate is a person who enjoys greeting people, making them feel welcomed and have a servants heart. Their main responsibilities include ery customer is satisfied with the service. Our team members must be able to interact with our customers in a friendly manner, and provide assistance should any customer require it. Excellent communication skills are paramount to help us continue to delight our customers and provide them with an outstanding experience.
A qualified candidate must also be able to follow instructions and be a successful member of our team. Previous experience is an advantage and multitasking skills are a must.
Responsibilities:
- Greeting customers when entering and leaving the premises
- Answers the phone, takes orders and cleans as necessary
- Knowledgeable of menu and can describe menu items
- Knowledgeable of current specials and promotions
- Responsible for following security procedures.
- Sets up and breaks down salad bar
- Monitors product needs and coordinates with kitchen
- Keeps buffet and salad bar clean
- Ensures buffet is correctly stocked
- Rotates and refills crocks as needed
- Manages hold times of pizzas on the buffet
- Organizes seating chart; designates sections
- Assists in other areas of the restaurant when needed
- Responsible for completing opening and/or closing checklists
- Other duties as assigned by Company Management
Cashier Job Requirements:
- Experience with POS systems and cash registers
- Basic computer knowledge
- Excellent communication skills
- Ability to effectively resolve complaints
- Sense of urgency
- Speak clearly and listen attentively to supervisors and employees
- Ability to remain stationary for periods of up to four hours in length