The Stand - Line Cook
Are you passionate about cooking delicious food? Do you thrive in a fast-paced, team-oriented environment? If so, we have an immediate opening for a Line Cook at The Stand. Join our highly skilled and motivated team and be part of redefining American classics.
About The Stand
The Stand Restaurants is a fast-casual dining restaurant with 20 locations across Orange County, Los Angeles, Santa Clara, and Houston Texas. We believe in Great Food. We believe Great Food deserves equally Great Service. We believe that Great Food & Service shouldn’t come at the expense of Great Value. As we continue to grow and open multiple locations, we are looking for talented Line Cooks to join our team.
What We're Looking For
- Do you have an outgoing personality and a friendly attitude?
- Are you able to work well with others and maintain a clean kitchen?
- Are you passionate about providing a great experience to every guest?
* Must be 18 years of age or older
Responsibilities
- Cross-training and working in multiple kitchen stations, including salads, fry, grill, and expo
- Preparing our amazing and simple recipes
- Following our build guides for every item on our menu
- Ensuring a clean and sanitary kitchen
- Fostering a friendly family environment
- Being a team player and showing efficient communication skills
- Maintaining a clean kitchen and attending to any special cleaning duties
Working Conditions
- Frequent walking and standing for long periods of time
- Ability to reach hands and arms in any direction and kneel and stoop repeatedly
- Repetitive bending, twisting, squatting, and reaching
- Repetitive use of hands, including single grasping, fine manipulation, pushing, and pulling
- Occasionally access high storage shelving with the use of a step ladder
- Lift and carry up to 50 lbs.
- Exposure to FDA-approved cleaning chemicals
- Exposure to varying temperatures, including steam, high kitchen temperatures, humidity, freezers, refrigerators, indoor air conditioning, and outdoor/patio conditions
Schedule
- Full-time and part-time hours available
- Must be available 7AM-4PM or 4 PM-Close
- Must be able to work weekends
Perks and Benefits
- Competitive Pay
- Participation in The Stand tip pool, with average tips of approximately $3 - $5 per hour
- Health, Dental, and Vision Plans (for those who qualify)
- 401K Program (for those who qualify)
- Paid Meal Program (While Working)
- Employee/Family Meal Discount (While not Working)
- Sick pay (up to 48 usable hours per year)
- Shoes for Crews Program (Reimbursement towards non-slip shoes)
- Opportunities for career advancement as we love to promote from within
Location: The Stand 5633 Alton Pkwy #200, Irvine, CA 92618, USA
If you are a talented Line Cook who is passionate about cooking delicious food and providing exceptional service, we want to hear from you! Apply now and join our team at The Stand.
We are an equal opportunity employer, and also consider all qualified applicants regardless of criminal history in accordance with the City of Los Angeles’ Fair Chance Initiative For Hiring Ordinance and the State of California’s Fair Chance Act.
* Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.