Sous Chef | (Exciting New Location Launching Soon!) | FS Food Group

Salary: $65,000-$78,000 Base Annually Plus Monthly Performance Bonus!

Step into the lively atmosphere of Paco's Tacos & Tequila, where Tex-Mex traditions meet contemporary flair. Since its inception in 2010, Paco's has been a cornerstone of Charlotte's dining scene, celebrated for its commitment to delivering exceptional dining experiences with the freshest and highest-quality ingredients.

Paco's Tacos & Tequila was founded with a vision to bring the bold, authentic flavors of Tex-Mex cuisine to Charlotte. Under the guidance of James Beard award-winning Tex-Mex culinary expert Robb Walsh, our menu is crafted to showcase the richness and diversity of Tex-Mex culinary traditions. From our wood-fired grilled fajitas to our cheese enchiladas with chili con carne, each dish is a testament to our dedication to excellence and authenticity.

As we prepare to open our second location, we are excited to bring our renowned Tex-Mex flavors to even more guests. This new venture represents a significant milestone in our journey and an incredible opportunity for growth and creativity within our team.

Why Join the FS Food Group Family?

• Competitive compensation based on experience.
• Comprehensive and well-rounded training program.
• 100% Employer-paid Medical and Dental Insurance for all management.
• Employer-paid base life insurance policy after 6 months of service.
• Achievable Monthly Bonus Program.
• Paid Time Off starting at 6 months of service.
• 401k program to prepare for your future
• Dining discounts at all FS Food Group restaurants in North and South Carolina.

Who We Are Seeking:

• Culinary Expert: You have a solid background as a Sous Chef, especially in high-volume, energetic kitchens.
• Tex-Mex Enthusiast: A passion for Tex-Mex cuisine with a deep understanding of its unique flavors and techniques.
• Leadership Prowess: Strong leadership skills to inspire and manage a diverse culinary team.
• Organizational Skill: Excellent organizational and time-management abilities.
• Quality Focus: Committed to the highest standards of food safety and kitchen hygiene.
• Innovative Mind: Creative in your culinary approach, driven to innovate and elevate our menu offerings.
• Positive Influence: A positive attitude dedicated to fostering an exceptional dining experience.

Ready to Join the Fiesta?

If you're a culinary professional ready to take on a dynamic Tex-Mex environment and propel our new location toward culinary excellence, we invite you to apply today. Join us at Paco's Tacos and Tequila, where your culinary skills meet the energy and excitement of a true fiesta. Don’t miss out on this thrilling opportunity to be a part of our expansion and showcase your talents in an environment that values creativity and passion.

Company Information

FS Food Group is an equal-opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.

Disclaimer: The above job description is not an exhaustive list of all duties and responsibilities of the position, nor should it be construed as a contract. As with all positions at FS Food Group, employment is “at will” or voluntary on both the part of the employee or employer. This means employment can be terminated by either party with or without notice and/or with or without cause.