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We are seeking a service-oriented, energetic, self-motivated and confident person who can complete tasks to ensure a positive guest experience.


EDUCATION AND EXPERIENCE

  • High school diploma or GED; Able to multi task and excel under pressure; Hospitality experience

CORE FOCUS & ESSENTIAL RESPONSIBILITIES

Qualified candidates must be able to satisfactorily complete the following responsibilities. Other duties may be assigned.

  • Work together with servers and the kitchen staff to ensure the restaurant is operated efficiently.
  • Must have the ability to provide good customer service with a pleasant dining experience and quality service.
  • Must always be neat in appearance.
  • Worked in coordination with other departments to ensure that customers get quality service and satisfaction.
  • Take orders, deliver food, and answer questions regarding the menu.
  • Be a part of the dining experience.
  • Process payment - Comprehensive knowledge of securing proper payment and at the same time controlling guest checks.
  • Greet customers - ability to demonstrate habits of greeting both new and old customers.
  • Clean tables and reset tables in dining area.
  • Must be comfortable with running errands for customers within the restaurant Substantial knowledge of refilling condiment containers.
  • In-depth knowledge of serving customers’ needs and understanding of serving food to customers.
  • Basic understanding of e-mail and Microsoft Excel.

PHYSICAL REQUIREMENTS

  • Ability to stand and walk for hours at a time
  • Ability to lift 10-15 pounds
  • Must be willing to work a flexible schedule, including days, nights, and weekends"

Holiday Inn By the Bay - Holiday Inn by the Bay

88 Spring St, Portland, ME, 04101
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