Main Responsibilities of a Expo:

● Preparing workstations on the service aisle by making sure all stations are stocked and ready for the shift

● Making sure all food is prepared properly and plating is according to IHOP standards.

Expo Job Description:

We are looking for an individual who is organized and can handle busy situations without missing a beat.

The person we are hoping to employ is calm and organized, and able to multi-task. We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu. In addition, a great communicator and problem solver is the exact fit for this position.

A good candidate for this job is a person with attention to detail who can keep the service window clean all while preparing, setting up to-go bags, and arranging food together with the rest of on the checks. We pride ourselves in our exceptional service, and we expect nothing less from our expo.

Expo Job Requirements::

● Prior restaurant experience is a plus

● Must be able to read English

● Must be skilled in various cooking techniques.

● Must know and follow sanitation procedures.

● Must showcase teamwork and communication skills.

● Must showcase great organizational skills.

● Must be able to multitask and act quickly.

Responsibilities of a Expo::

● Maintaining a sanitized and well-organized kitchen.

● Stocking and maintaining a safe and sanitary service aisle .

● Cleaning and maintaining expo windows.

● Checking the quality of the plates presented.

● Arranging food and ensuring appealing presentation is priority.

● Making sure to-go area is organized and bags placed together.

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Benefits:

● Competitive Pay

● Flexible Hours

● Extensive Training

● Real Advancement Opportunities