There’s more to Detroit Wing Company than great-tasting Chicken Wings. We work hard to deliver the best, highest-quality products and services, and strive to be a leader in everything we do. It’s that simple.

Working at DWC isn't just about a place to work, it's a place to meet your neighbors. Come join our team today!

A cook is responsible to prepare quality food that tastes great and is consistent from day-to-day. This position is critical to Detroit Wing Co. Restaurants; ensuring compliance with company standards in all areas of operation, including product preparation maintaining the highest quality products and services are delivered to each customer; follows and comprehends the importance of proper personal hygiene and sanitation procedures. The restaurant cook must be able to successfully focus on their job in a calm, yet efficient manner.

Disclaimer:

The above job description is meant to describe the general nature and level of work being performed; and is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.

We are an Equal Opportunity Employer. We recognize that people are our finest asset. It is our policy to provide equal employment opportunities to all individuals, regardless of race, creed, color, religion or belief, national origin, sex, ancestry, age, marital status, veteran status, disability, medical condition, gender identity or sexual orientation or any other classification protected by law.

Experience:

• Professional cooking: 1 year (Preferred)

• Cooking: 1 year (Preferred)

• Line cook: 1 year (Preferred)

Benefits:

• Employee discount
• Free meals 
• Flexible schedule

Additional Information:

• Cook and restaurant experience is a plus!

• Food Handler Certification required

Key Skills/Abilities:

• Guest service mentality; has a genuine desire to serve the customer

• Maintains a calm, tactful demeanor when dealing with difficult situations

• Manages multiple projects and timelines with a sense of urgency and follow

through

• Well organized and detail oriented

• Ongoing learner; exhibits insatiable curiosity and an interest in self improvement

• Has an outgoing personality

• Strong work ethic

• Ability to lift up to 50 lbs

Essential Duties & Responsibilities:

• Ensure that each guest has a positive, long-lasting impression of the DWC

experience

• Ability to practice safe cooking procedures

• Quickly scan and comprehend the order tickets

• Accurately count the number of Classic Wings, Boneless Wings and Chicken

Tenders needed for each order

• Coordinate the cooking time of Classic Wings, Boneless Wings and Chicken

Tenders and fries with the corresponding timer

• According to Detroit Wing Co. standards; Sauce, Season and package all orders

• Accurately count the cooked Classic Wings, Boneless Wings and Chicken

Tenders into the proper sauce bowls

• Cook and prepare Classic Wings, Boneless Wings and Chicken

Tenders, and Fries in the proper fryers and baskets

• Assist in keeping the kitchen clean throughout the shift maintaining clean as you

go and at closing time

• Immediately notify Manager on Duty of all safety, sanitation, or employee issues

• Assist other employees as needed

• Follow directions given by Manager or Supervisor

• Know and thoroughly understand the importance of good hygiene and food

handling practices

• Ability to thoroughly understand and follow instructions in how to properly and

safely use chemical cleaning products