Firehouse Subs - Shift Manager
Are you a highly skilled and motivated individual looking for an immediate opportunity in the food & beverage industry? Do you thrive in a fast-paced, team-oriented environment? If so, we have the perfect job for you!
Firehouse Subs is a U.S.-based, fast casual restaurant chain founded by former firefighter brothers Chris Sorensen and Robin Sorensen. With over 1,180 restaurants across the United States, Puerto Rico, Canada, and non-traditional locations, Firehouse Subs is known for its delicious subs and exceptional guest experience.
Section 1: Responsibilities
- Assist the management team in executing restaurant operations during scheduled shifts
- Deploy team members and delegate tasks with 100% integrity
- Ensure guest product and service standards are met
- Foster an environment of teamwork
- Deliver an exceptional guest and restaurant experience
- Execute quality restaurant operations
- Clean restaurant, small wares, merchandise, and physical plant as necessary
- Operate food preparation machinery
- Adhere to all food, safety, and security guidelines
- Operate cash register and handle cash transactions while adhering to cash handling policies
Section 2: Additional Requirements
- Computer skills including Microsoft software and register skills
- Ability to stand, bend, reach, and scoop throughout assigned shift
- Ability to be mobile in walk-in refrigerator and freezer with temperatures ranging from 40° F to -10° F
Section 3: Perks and Benefits
- FREE Food on days you work
- Tips
- Advancement Opportunities
- Flexible Hours
- Friendly, Team-oriented Environment
Location: Florence, AL
If you're looking for a fun and dynamic job in the food & beverage industry, with opportunities for growth and a friendly work environment, apply now!