HIRING FRONT SERVERS/WAITERS
Strong spirits, wine, and wine service knowledge with the ability to pass a wine exam. Prior experience as a server in a full-service restaurant environment.
Brennan's of Houston can offer you:
- A full-time 4-day work week so you have more time for you
- Part-time schedules available
- Career Pathways for growth within our company
- Earning Potential of $14 - $27/hr with tips included
- Mental Health Resources
- Health Benefits (Medical, Dental, Vision, and Employee Assistance Programs)
- 401K plan with a company match so you can start saving for retirement
- Paid Vacation Time
- Paid Sick Time
- Employee Meals
- Employee Discount
- We are closed on Christmas Day
We foster an environment of growth, mentorship and warmth at Brennan's of Houston
All applicants must embrace and contribute to our company culture.
Objectives:
To participate in a service team that provides a superior experience to our guest by assisting the captain to serve the guest.
To positively impact the process of making customers, by performing the following duties in a timely, efficient, friendly, and productive manner.
Duties and Responsibilities:
- Arrive on time for work and assist in dining room set-up. Prepare station and perform assigned side duties in a timely manner to be ready for service.
- Detail station before service to ensure all service wares are polished and presentable.
- Participate in gang seating and provide initial customer contact.
- Assist captain with initial drink order and provide refills as needed.
- Assist captain in providing guest name recognition
- Provide water and garlic bread service
- Provide support to the captain in handing out menus, providing brief explanations of menu organization, and descriptions of specials.
- Maintain a current working knowledge of menus, wine lists and food preparation to be able to assist customers with their selections. Utilize special and 86 boards every shift to keep knowledge updated.
- Support captain by taking customer orders and entering them into POS system as necessary.
- Participate in gang service.
- Assist team members in clearing plates at the conclusion of
- each course utilizing the gang bussing technique.
- Replace water according to our service standards.
- Provide guests with coffee/ tea service
- Communicate frequently and consistently with other members of the team and other employees during service.
- Practice teamwork when interacting with all departments in the restaurant.
- Understand and demonstrate the concept of making customers.
- Have an awareness of customer problems and potential problems. Ensure that customers do not leave the restaurant unhappy.
- Assist captain in processing credit cards and closing guest checks.
- Assist the back server in resetting tables within 3 minutes.
- Perform all closing side duties, leaving the station clean and set up for the next shift.
- Perform proper wine service.
- Perform additional duties as requested by the manager.
You can always apply in person in business attire Monday - Friday between 2pm-4pm or
email info@brennanshouston.com with your resume. Check out our website www.brennanshouston.com for all open positions and career fair dates.
We look forward to meeting you!