Looking for self-motivated individuals to be a part of our guest service staff. Team members are expected to:

- Put our guests first, and provide exceptional service.

- Be prompt and show up ready to work.

- Be able to process basic forms of payment and maintain a personal bank.

- Keep organized while handling multiple service priorities.

- Adhere to the service standards laid out in our "Service Priority List" and "10 Basic Service Steps"

- Accept and implement feedback given by management teams to better the guest experience.

- Maintain cleanliness and food safety standards.

- Complete all necessary running and closing side work.