We count on our host/hostess for a number of duties. The host/hosts is

responsible for cheerfully greeting the guests, escort them to their

table, provide them with a menu and answer any preliminary questions.

Other duties include: monitoring table rotations and a keeping track of

prepared tables for new guests, answering the phone, take reservations

and in some cases managing take-out orders.

If you are interested in a position for host, hostess, or maitre d' please apply - will train

- 2 years of experience is preferred but we will train the right person also

- A warm and outgoing personality with a passion for food and customer service

- Experience with OpenTable is desirable

- Must have a commitment to deliver a unique and memorable guest experience

- Punctual, patient, and mindful

- Fluent in English and proficiency in other languages is a plus