Great hospitality begins with a true servant's heart. We believe that we can, and we should, make our guests' day brighter. Our Team Members take pride in making each guest feel that they are the only person in the room. We cherish our guests with second mile service, finding ways to deliver more than they expect. Whether they are serving guests with world class customer service, preparing food in the kitchen, or cleaning the floors overnight, every Team Member is responsible to be a leader and to influence those around them to be their very best.

Our culture defines who we are:

· We believe that personal growth drives leadership ability and high performance.

· We view leadership through the lens of serving and cherishing those that we lead.

· We are driven to realize our highest potential, both as a team and individually.

We are looking for applicants who exhibit the following qualities:

• Consistency

• Reliability

• Positive Attitude

• Loves Serving Others

• Attention to detail

Applicants must be able to:

• Work Quickly and Efficiently

• Follow Food Safety/Cleanliness Guidelines

• Maintain Proper Quality Parameters

Schedule:

• This position will join our current floor team five nights a week (must include Mondays, Saturdays, and three additional nights) from 10:30pm-4:30am.

*Experience is a plus, but we can train the right individual!

**No equipment needed