Join our new team at Chick-fil-A Maumee! **OPENING FIRST WEEK OF DECEMBER**
Looking for a rewarding job with Sundays off? Join us as we build our new team, where you’ll enjoy a guaranteed day off each week and a fresh start in a brand new store!
Want to be a part of one of the most loved brands in the country? This position is fast-paced and dynamic—ideal for those who thrive on challenges and have the grit to be part of a new venture. If you’re ready to play a crucial role on our team and help us establish our new restaurant, we’d be thrilled to meet you!
Role:
We are looking for part time & full time team members to join our Kitchen Team!
- Full-time:
$14-$16 per hour
Averages 30-40 hours per week
Must have availability 5am-5pm OR 2pm-11:30pm
Must be available to work Fridays & Saturdays
- Part-time:
$11-$14 per hour
Averages 10-30 hours per week
Our Benefits Include:
- Flexible scheduling (and closed on Sundays)!
- Learning first-hand from an experienced Operator and Restaurant Leaders
- Scholarship opportunities
- Free meal every time you work!
- 401K Matching
- Health Insurance
- Uniform supplied
- Paid training
- Team member outings
Plus a chance to work with individuals who care about our community and care about YOU!
Team Member Responsibilities:
- Be a champion of our vision to be Maumee's most caring business.
- Maintain excellence in character and conduct
- Participating operationally in day-to-day activities in high-volume, fast-paced Restaurant
- Be a friendly, encouraging team player
- Open and/or close
- Champion food safety and food quality always serving guests to brand's high standard.
- Cooks and assembles food for guests
- Using cooking equipment and utensils to serve product
- Cleaning all equipment, dishes, and utensils
- Taking out trash out of the restaurant and putting in outside dumpster
Requirements:
- Must be at least 16 years of age at hire date
- Must have reliable transportation
- Must work well under pressure
- Work could entail working in noisy, hot, fast paced environment as well as outside
- Must be flexible
Most Chick-fil-A® Restaurants are operated by independent franchised business owners
who make all their own employment decisions and are responsible for their own
content and policies.