Le Burger 4304 is a French-inspired burger spot built around a playful idea: “What would happen if two American guys opened a burger joint in Paris?”
Our original Minneapolis location brings this concept to life with fast-casual charm — bright, family-friendly, and full of fine-dining flavor, served with counter-service ease. Now in Cleveland, we’re turning up the volume with a full-service, neighborhood restaurant. It's everything people love about Le Burger — but with room to stay awhile. Guests can grab a cocktail, catch the game, and settle in for a relaxed, elevated experience.
The Line Cook prepares, cooks, and plates menu items according to restaurant recipes and standards. They maintain a clean and organized workstation, ensure food quality and safety, and work efficiently with the kitchen team during service. All while embodying our core values.
Our Core Values
- Par Excellence
We go beyond expectations. Every detail, every plate, every interaction should reflect our commitment to excellence
- Esprit de Corps
We believe in pride, professionalism, and constant improvement — together
- Of Service
We serve with sincerity, gratitude, and anticipation of our guests' needs. Thoughtfulness is our default.
Essential Functions
- Champion Lateral Service
- Learn
- Own the individual guest experience
- Set the next shift up for success
- Deliver perfectly made food according to Le Burger specifications
- Own the cleanliness of the line
- Communicate prep needs
Education / Experience / Certifications:
- Must be 18+ years of age.
- 1-3 years’ experience in a food service role.
- Knowledge of various food-service styles a plus.
- Exceptional interpersonal communication skills.
- Maintains composure under pressure, remains calm and courteous in difficult situations.
- Required to work nights, weekends, and/or holidays as business demands; ability to work flexible hours as required.
Work Environment:
Work is performed in a restaurant/event environment. This role requires primarily standing and walking during entire shift. Work environment is fast-paced and team member must be able to manage multiple priorities throughout a shift.
Harbor Bay Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.
Work schedule
- Weekend availability
Benefits
- Health insurance
- Dental insurance
- Vision insurance
- Employee discount
- 401(k) matching