- Culver's Careers
Culver's Careers and Jobs
In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.
What is it like to work at Culver's? Culver's is a fast paced and family oriented environment. We hire starting at 14 years old and have very flexible scheduling! We are more than fast food, we are quick service. We make food to order and deliver exceptional service to our guests.
What are the perks and benefits of working at Culver's? We have part time and full time availablility. Closing team members receive an extra $2 hour per hour worked. Competitive pay, retention bonus, free food, on the job training, paid uniform, and so much more.
What does career growth look like at Culver's? Culver's has been very successful with having the tools and resources for our true blue crew for their career growth. From a crew member all the way to an owner. Come check us out!