Full job description
Summary:
At Chick-fil-A, the restaurant staff role is more than just a job- it's an opportunity. In addition to working directly for an independent Operator, team members gain life experience that goes far beyond just serving a great product in a friendly environment. Chick-fil-A is a great opportunity for people of all ages and backgrounds, and no experience is necessary. This job consists of going above and beyond for the team and for the guests. While this is a great way for you to positively impact those around you and to make a difference in the community, we believe that it can truly impact you just as much, if not more.
Requirements/Expectations:
- Must be hard working, team-oriented, friendly, honest and have great communication skills.
- Work efficiently while multitasking.
- Must be organized
- Takes initiative
- Must be willing to work around and with food, focused on preparing and serving food that meets Chick-fil-A quality expectations.
- Availability Monday-Saturday
- Must be 21 years or older and have a clean driving record in order to deliver catering orders.
- Must be able to lift up to 50 pounds
- Will be cross-trained to help Front Counter and the Kitchen when there are no catering orders/ the store is busy.
Job Description:
As a member of the Catering team, you will be responsible for the following tasks:
- Carrying food offsite to local businesses, schools, etc. in the area
- Preparing food onsite at our restaurant.
- Selling food items offsite
- Communicating with the kitchen team
- Implementing catering systems to ensure the food meets standards and regulations
- Communicating with guests over the phone
- Placing guests order in person and/or over the phone.
- Creating connections