Job Description
We are a steadily growing catering company, in search of event servers and bartenders to add to our awesome FOH staff. Experience is preferred but not necessary! We are woman owned, locally grown, and have been in business for 10+ years.
Duties include (but are not limited to):
- Interact with guests in a professional and friendly manner
- Work as a team to create memorable experiences for guests
- Communicate effectively with guests and coworkers
- Represent our company in the best light possible
Requirements:
- Self-starter and can work with or without direct supervision
- Able to lift 30 - 50 pounds
- Flexible schedule with weekend availability
- Team player who has the ability to follow instructions
- Must have a TABC Certification
- Must have a Food Handlers Certification
Job Type: Part-time
Pay: $15/hour + gratuity
Benefits:
- 401k
- Restaurant Group Employee Discount
Schedule:
- Most events are Friday, Saturday, or Sunday
Supplemental Pay:
- Gratuity
COVID-19 considerations:
- Personal protective equipment provided when required
Education:
- High school or equivalent
License/Certification:
- Texas Food Handlers card
- TABC certification