Headquartered in Las Vegas, NV, Grill Concepts, Inc, is a national restaurant company with 6 restaurants in three states. The Company boasts 2 different, yet complimentary brands, spanning the spectrum from Casual Daily Grill to the hip and trendy Public School Gastro Pubs.
Grill Concepts operates with the Corporate Vision "To Be the Restaurant and Employer of Choice" with the values of: Profitability, Ownership, Development, and Service.
We are looking for experienced, energetic, and hospitality focused team members to join our team!
Job Responsibilities:
- Clearing and setting tables
- Ensuring supplies are stocked at tables
- Maintain cleanliness and sanitation of the dining area
- Handling cleaning of the dining area at the close of day
- Assisting guests as needed
- Assist in running food and drinks
Job Requirements:
- Must have an open availability including weekends and holidays
- Experience preferred
- Strong multi-tasking ability, with the ability to work well under pressure
- Positive and Professional Attitude
- Must be at least 18 years old
- Must present a Food Handlers card within 30 days of hire
- Must be comfortable with repetitive movements
- Must be able to walk, stand, reach, lift, bend, kneel, stoop, and twist for 4-12 hours/day
- Must be able to push, pull, or lift items weighing up to 50 pounds.
Benefits include:
- Flexible scheduling
- On-Demand Pay with Tapcheck
- 50 % discount on food and non-alcoholic beverages when dining as a guest or ordering to-go in any of our restaurants
- Training and the opportunity to grow within the company and beyond
- Positive company culture focused on development of our team members
- Medical, Dental, Vision benefits for qualifying hours