Dining Room Host

$10 - 14 per hour

Salary $10-14/HR

A Dining Room Host or Hostess serves guests in the dining areas of the restaurant. Their primary goal is to provide 2nd Mile Service, which includes clearing tables , refreshing beverages, attending to the needs of guests, and keeping the facilities in top-notch condition. They are leaders in service.

Help make Chick-fil-A Bixby the Best Quick Service Restaurant while having a Positive Impact on all who are in the community. Fulfill your role as a Dining Room Host / Hostess to the best of your ability. Never stop seeking improvement..

Operational

Familiarize yourself with Chick-fil-A Standards, then put them into action.
Practice 2nd Mile Service Requirements and implement strategies for better serving guests.
Learn where all cleaning supplies are kept in the Dining Room. Learn how they are each used. Recognize appropriate and inappropriate ways to use chemical cleaners.
Grow familiar with the FIFO stocking method and apply it to all stocking in the Dining Room.
Hold yourself accountable for the cleanliness of the Dining Room, including tables and chairs, restrooms, condiment counters, windows, and the play area.
Adopt a mindset of success. Always keep a positive attitude.

Chick-fil-A - Bixby North

10437 S Memorial Dr, Tulsa, OK, 74133

Apply

This job posting is for an opportunity at a Chick-fil-A® Restaurant business independently owned and operated by a local franchised Operator. If you choose to apply for this position, you understand and acknowledge that your application and any information included with it will only be submitted to the Operator. Chick-fil-A, Inc. will not receive a copy of your employment application and will not be involved in any decisions regarding whether to hire you. If you are hired for this position, you also understand and acknowledge that the Operator’s restaurant business will be your employer, not Chick-fil-A, Inc., and that the Operator is solely responsible for all decisions related to your employment, including hiring, firing, discipline, compensation, scheduling and supervision.