Job description
Company: Chick-fil-A Gurnee
• Chick-fil-A has the highest customer satisfaction scores for 9 consecutive years
• Chick-fil-A is the fastest growing Quick Service Restaurant in the nation
• Chick-fil-A is on Forbes Lists for Best Customer Service (2024), Best Brands For Social Impact (2023), Best Employers for Women (2023), America's Best Large Employers (2023), The Halo 100 (2022)
• Chick-fil-A has awarded $162 million in team member scholarships, with 13,000 winners in 2023
Value and Appreciate Employees
• Health Insurance
• Paid Vacation
• Tuition Discounts at Over 100 Colleges
• Never work on Sundays
• Excellent Career Advancement Opportunities
• Overtime Available
Opportunity
We are looking for an enthusiastic Director to join our team at Chick-fil-A. This “hands-on” management opportunity is designed to give you a career in the most highly-esteemed restaurant chain in the nation. This opportunity provides a clear roadmap for your professional growth to get you into a senior leadership role specifically suited to match your strengths.
Your Impact
• Delivering operational excellence, working in all aspects of the restaurant to gain critical experience and knowledge of how to effectively operate a multi-million dollar business
• Building high performance teams, identifying and coaching up-and-coming leaders.
• Manage a team of 50 , creating an inspiring vision, coaching and holding people accountable to high standards
• Increasing profitability through implementing procedures to reduce costs, increase productivity, & promote sales
• Providing the highest quality of guest service through all contact points
• Maintaining a work environment that ensures and promotes food & team safety
Background Profile
• 2 years of Leadership experience
• Bachelor's Degree (preferred)
• Hospitality experience (preferred)
• Passion for Chick-fil-A's values
Job Type: Full-time
Pay: $50,000.00 - $70,000.00+ per year
Benefits:
• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Health insurance
• Paid time off
• Paid training
• Vision insurance
Restaurant type:
• Casual dining restaurant
• Fast casual restaurant
• Quick service & fast food restaurant
Shift:
• Day shift
• Evening shift
• Morning shift
Weekly day range:
• Monday to Saturday
• Weekends
• 5 day work week
• closed on Sundays
Application Question(s):
• Do you have open availability?
• Do you have restaurant experience in both Back of House and Front of House?
Experience:
• Leadership: 2 years (Preferred)