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Meat Cook / Preparation

Rate of pay$11 - 14 per hour

We are looking for a highly motivated employee that likes working in the Back of House and takes pride in producing the best product possible. You will need to be a team player that likes to jump in and support all areas. Your daily duties will include: seasoning the meat for the load, unloading the smoker, slicing turkey and ham, pulling chicken, and pulling our pork shoulder/brisket. You will also clean the smokers, empty grease, clean your work station, wash dishes, and sweep/mop the floor.

Hog Wild Pit Bar-B-Q - Lincoln

3210 Cornhusker Hwy, Lincoln, NE, 68504
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