Co-Manager is a development role for those who have been tuning their skills for management and are ready for the next step. 

Here you will hone your leadership skills in communication, delegation and administration. Utilizing skills from previous experience to assist the general manager in daily, weekly and monthly duties such as schedule keeping, inventory, food orders and accepting deliveries. 

Bring with you a high level of energy and commitment as those are prerequisites for the GM role. 

 The Little Caesars Co-Gm will report to the General Manager. The Little Caesars Co-Gm will have primary day-to-day responsibility for planning, implementing, managing and controlling all operational related activities of our Little Caesars Operations. This position will oversee Little Caesars restaurant operations including product production, inventory, personnel, sales, marketing and financial performance. This position will also be responsible for ensuring that the Little Caesars facility is operated within the operational guidelines established by Little Caesars Corporate.

Qualifications and Requirements:

    Minimum 1 – Year management experience in a QSR restaurant facility.

    DRESS CODE: Uniform required by Magnum foods, Little Caesars

    Must be detail-oriented

    Must have excellent Customer Service and Employee Relations skills.

    Must be able to perform under pressure in high volume situations.

    Must be capable of standing for long periods of time.

    Ability to lift up to 50 pounds.

    Must be able to work in and out of different temperature ranges.