- Culver's Careers
Culver's Careers and Jobs
In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.
What is it like to work at Culver's?
Fun and exciting to work with great team members in a fast paced environment while creating a great customer experience! Being a family restaurant we are committed to our employee's and our guests.
What are the perks and benefits of working at Culver's? We are extremely flexible with employees and their changing schedules. Culver's has an extensive training program for new and experienced team members. We also offer an outstanding benefits including life, health, dental, vision and a matching 401k.
What does career growth look like at Culver's? Depending on an individuals desire to work in the restaurant industry growth potential starts with being a crew member, management and even potential ownership to the right candidate.
$10 - 16 per hour
Based on your location
