- The Onion Tree Careers
The Onion Tree Careers and Jobs
The Onion Tree is a sophisticated and Down-to-Earth restaurant created and operated by husband and wife team - Chef Jay and Raquel Jadeja. Serving elevated Indian cuisine in a laid-back atmosphere, Chef Jay takes both a Modern and Regional approach. A fun twist to the menu includes the couple's famed traditional (and not so traditional) Pizza Napolitana including Pizza Margherita, Quattro Formaggio, Chicken Tikka Masala Pizza and more. Beyond the flavorful and unique menu, The Onion Tree is known for its warm and caring hospitality and charm.
What is it like to work at The Onion Tree?
At The Onion Tree we work hard and we play hard. The guests are some of the nicest people you will meet! Our team is very friendly and we have fun together. We take service, food and hospitality seriously all at the same time.
What are the perks and benefits of working at The Onion Tree? We offer flexible scheduling and instead of a family meal, all employees order dinner off our regular menu and enjoy the same foods as our guests. Most nights, the dining room staff eat dinner together at the end of the night.
What does career growth look like at The Onion Tree? There is plenty of room for advancement at The Onion Tree including the opportunity to learn new skills, grow in the hospitality industry and take on additional responsibilities in our sister locations.
Starting at $16 per hour
Based on your location
