Post a Job to Hire in West Lafayette, Indiana

We Offer:

• Competitive wages
• On-the-job training
• Free uniforms
• Meal discounts
• Flexible Scheduling to fit your Lifestyle    
• Meal Discounts for your Culver’s cravings      
• Fun and energizing team atmosphere 
• Grow with us! Opportunities for career and personal development   
• World-class training, so no experience is needed!
• A safe, respectful work environment
• National training team opportunities
• And much, much more!

Essential Functions:       

• Provide excellent guest service and hospitality        
• Help prepare and/or serve great food
• Support great dining and meal experiences for guests

Qualifications:

• A genuine smile!
• Good communication skills
• Dependability

We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!

To submit an application - Click on APPLY NOW!

Benefits/Perks include:

• Competitive hourly pay
• Opportunities for individual growth
• Uniform shirts and hats provided
• Mentorship/leadership development and Scholarship

If you have the Freddy Factor? If you can you deliver hospitality and great customer service from the heart… If you thrive in a fast-paced restaurant that serves the community… If you are looking to make an impact in our communities, then we are looking for you! Freddy's is looking for outgoing, enthusiastic, high character, energetic people who are committed to building a brand as well as a team and enjoy serving others.

Freddy’s wants you to become a part of a unique team of professionals who practice and deliver hospitality in a fun and friendly work environment that allows and encourages personal and professional growth and make a social contribution to our business neighborhoods!

Freddy's Frozen Custard & Steakburgers is looking to hire friendly faces who show hospitality and great customer service from the heart. As part of Team Freddy's, you will have the opportunity to work in a fast-paced restaurant that hosts thousands of guests daily and serves the community well. Freddy's is looking for outgoing, enthusiastic, high character, energetic people who are team players and enjoy serving others.

Working at Freddy's is more than “just a job” - it’s a stepping-stone to a successful future. You will be working directly with store and regional leadership willing to mentor and invest time in YOU! Developing professional and business skills for your advancement begins right after training!

The Finney Hospitality Group concepts are quickly spreading across the state of Indiana. The FHG brand started in Bloomington, Indiana in 2012 with The Tap and The Tap Brewery, quickly growing to multiple concepts and locations within Bloomington, then beyond to Indianapolis, Carmel, West Lafayette, and Mishawaka. The Tap was the original concept dreamt up by the FHG owner, and has remained a passion since, with rotating craft beers and perfected staples, as well as some excellent pub food, you're sure to find a new favorite!

The Tap West Lafayette Is seeking motivated, outgoing individuals who are interested in making great money and having fun while doing it! Whether you want to make a career out of the hospitality industry or just need a place to call home a couple days a week for some extra cash, we can't wait to meet you!

Must be 21+ and able to obtain a valid Indiana Liquor License to apply. Bartenders are typically promoted from within and new hires must be trained to server first.

Qualifications

• Frequent standing, bending, walking, and moving around the hotel.
• Ability to lift, push, or pull, up to 50 pounds.
• Physical strength and stamina to work extended periods.
• Availability to include weekends.
• Prioritization and time management skills.

Health insurance benefits are available to full-time employees.

If you are someone who enjoys baking, working with your hands, likes to learn and grow while being in a fast-paced environment, then Crumbl Cookies is the place for you. Our menu changes weekly with over 200 different flavors! Oh… and did we tell you these cookies are the best in the world?!

Crumbl Cookies is a fast-growing national brand that is changing the way people experience and enjoy cookies. We are proudly building a reputation consisting of incredible tasting cookies while providing a clean, safe and welcoming environment for customers and employees alike. This reputation is only possible with an individual who is passionate and dedicated to offering world class cookies, serving the team and customers, while having a strong desire to grow and learn.

College students, entry level seekers, pastry & café enthusiasts also encouraged to apply!

Benefits:

• TIPS!
• Employee Discounts of up to 50%
• Flexible Scheduling and hours
• Sundays Off
• Pay raises based on performance
• Opportunity for advancement to Shift Lead, Assistant Manager and Manager level positions. 

Schedule:

• Part-time
• 4-6 hour shifts
• Shift Times vary throughout the day, we are specifically looking for Early AM hours (5:00am - 11:00am) or midday hours (7:30am-4:00pm)
• Must be able to work Fridays and/or Saturdays
• Must be able to work a minimum of 15 hours/week and more than 2 days/week

Responsibilities:

• Read and understand Crumbl recipes
• Measure and combine ingredients using mixers, ovens, and other equipment to make cookies
• Attention to detail, especially when performing quality inspections on ingredients and products
• Decorating and displaying the finished product
• Ensure finished goods meet food safety and quality controls
• Greeting customers, answering questions, making recommendations, accepting orders and payment, and providing exceptional customer service
• Cleaning and restocking the workstation and ensuring all equipment is sanitized
• Pleasant interactive skills, time and resource management, and planning skills
• Basic math and computer skills
• Willingness to work independently or with other team members to solve problems, fulfill orders, and create excellent baked goods
• Ability to work in a fast-paced environment
• Maintain a positive attitude!

Qualifications:

• 18+ years old to run commercial baking equipment
• Food Handler Permit