Post a Job to Hire in Carlisle, Pennsylvania

Take orders and enter them into the point of sales terminal accurately.

Suggestive sell and answer menu questions.

Collect money and provide accurate change.

Assemble orders, including condiments and other service items needed or requested.

Ensure that guests receive only quality products.

Thank guests and invite them to return.

Serve guests within designated service time.

Keep sales area clean, organized and stocked.

Clean and stock beverage bar.

Clean dining room tables and seating.

Clean and stock restrooms.

Sweep and mop dining room and restroom floors frequently. Clean up spills immediately.

Assist other sales representatives as needed.

Perform other tasks as directed by management and at all times represent Restaurant Management Corporation as a professional in every aspect of performance.

Ensure personal appearance meets company standard and displays professionalism at all times.

Recognize and adhere to all sanitation, safety, and security policies and procedures to provide a safe environment for all.

Maintain a cooperative, harmonious working relationship with management and fellow team members.

If you're interested in this position at our restaurant we're interested in you. We are looking for crew members who are motivated, team-oriented, friendly, dependable and driven to provide excellent guest service.

WE OFFER:

Competitive Wages

Free Uniforms

Generous Meal Discount

Health & Dental Insurance Available

Vacation Pay Available

Flexible Scheduling

Advancement Opportunities

We do not require restaurant experience as a pre-requisite for consideration of employment. However, high-qualified candidates must possess, among many others, the following traits to be competitive in our selection process:

- Servant Mindset

- Professionalism

- Optimism

- Grit

- Radiant Enthusiasm

- Humble Spirit

- Strong Communication & Interpersonal Skills

- Competitiveness

- High Stewardship Standards

- Reliable Smile

As a Daytime Cashier, you will be placed on the register, focusing on guest experience, order accuracy, and efficiency. Attention to detail and warm hospitality make a difference in all areas of our restaurant.

In your role, you are encouraged to bring your positive, contagious energy to work every day as you learn, grow and perform your job to your highest ability.

Chick-fil-A Carlisle Culture

Chick-fil-A Carlisle Vision: To be a positive influence and leave a lasting impact on our team,

guests and community.

Chick-fil-A Carlisle Mission: To create remarkable experiences.

Benefits:

• Fantastic Work Culture
• Meal Discounts
• Flexible Schedule
• Closed on Sunday
• 401K*
• Health Insurance*
• Team Member Outings
• Growth Opportunities

*Eligibility requirements

We do not require restaurant experience as a pre-requisite for consideration of employment. However, high-qualified candidates must possess, among many others, the following traits to be competitive in our selection process:

- Servant Mindset

- Professionalism

- Optimism

- Grit

- Radiant Enthusiasm

- Humble Spirit

- Strong Communication & Interpersonal Skills

- Competitiveness

- High Stewardship Standards

Your Role on Our Team:

-Work as a cook, in food prep, or in other kitchen staff roles

-Work in a fast-paced, high energy environment with a great team

-Produce high-quality food with precision and accuracy

-Implement proper quality-assurance and food-safety procedures

Whether your job is in guest experience or meal preparation and assembly, you are encouraged to bring your positive contagious energy to work every day as you learn, grow and perform your job to your highest ability.

Benefits:

• Fantastic Work Culture
• Meal Discounts
• Flexible Hours
• Always closed on Sunday
• Health Insurance
• 401K

Applegreen is one of the largest forecourt retailers continuing to serve communities, offering quality, choice, and convenience, always!

The Barista is responsible for fulfilling orders and completing sales transactions within the establishment and performing other support functions which may include cleaning, food Preparation, display and/or stock areas and assisting with stocking activities; performs all other responsibilities as directed by the business or as assigned by management.

We offer attractive benefits including:

Meal voucher for free meals 

401(k)

Dental insurance

Flexible schedule

Health insurance

Paid time off

Vision insurance

Referral Program $250

Essential Functions:

Greets customers and takes food order; provides information about products and looks for opportunity to suggest additional products

Prepares all drink orders to Starbucks and Applegreen standards

Operates a cash register and receives payment from customers in cash or credit card, accurately counts and provides change to customers as required, and follows all Applegreen customer service and cash handling policies and procedures

Educates and informs customers about the differences among coffee beans, coffee preparation and home brewing methods

Cleans and stocks customer area

Follows Applegreen and Starbucks operational policies and procedures, including those for safety and security, to ensure the safety of all partners during each shift

Maintains a calm demeanor during periods of high volume or unusual events to keep store operating to standard and to set a positive example for the shift team

Minimum Qualifications, Knowledge, Skills, and Work Environment:

Demonstrates the ability to interact with the public and coworkers in a friendly, enthusiastic and outgoing manner

Requires the ability to bend, twist, and stand to perform normal job functions

Requires the ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with customers

Requires the ability to learn and maintain knowledge of Starbucks’ products and procedures

Some cash handling and customer service experience preferred

Applegreen - Come grow with us!

Equal Opportunity Employer M/F/D/V

Drug Free Workplace

Job Types: Full-time, Part-time

Pay: From $14.00 per hour plus tips

Equal Opportunity Employer M/F/D/V

Drug Free Workplace

Job Types: Full-time, Part-time

The Team Member will work productively in a fast-paced environment, maintain a fast speed of service, interact with Guests, work closely with other Team Members to complete tasks, follow all safety and security procedures, and conduct other duties assigned by the Restaurant Management Team.

Transportation & Accessibility::

• Must have reliable transportation to work
• Must have telephone or other reliable method of communicating with Restaurant Management Team and Teammates

Requirements::

• Current student or high school diploma/GED preferred
• Must be at least 16 years old
• Flexibility to work nights, weekends, holidays, opening and closing shifts
• Ability to stand for long periods of time and work in a fast-paced environment
• Ability to bend and stoop and lift 50 – 75 lbs. comfortably
• Ability to work in close quarters and around heat
• Positive attitude while conducting all duties
• Commitment to Guest Satisfaction.  Looks at Restaurant operations from the Guest’s point of view
• Effective communicator with Teammates and the Restaurant Management Team
• Excellent Time Management Skills

Responsibilities::

• Follow the steps outlined in the DHC Training Program to learn new skills, duties, and responsibilities 
• Abide by the rules and direction given by the Restaurant Management Team and refrain from insubordination
• Communicate to their immediate Supervisor when additional training guidance and practice is needed
• Understand how each job responsibility impacts Guests, the Team, and overall Restaurant Operations and success
• Greet Guests, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions
• Work together with other Teammates to prepare items on the DHC menu while following cooking instructions, safety procedures, and sanitary requirements
• Communicate effectively with Team Members and Management to resolve any interpersonal issues as needed
• Use specific kitchen machinery/equipment such as ice cream dispensers, fryers, warmers, etc.