Post a Job to Hire in Memphis, Tennessee

Part-time and Full-Time.

Great for First Time Job seekers and others needing extra income!

Make Pizzas and Take Orders!

•Training! Never worked before? No problem – we will show you how it’s done!

•Meet new friends! We employ a diverse group of people and there’s plenty of interaction time.

•Fun place! We are never boring, always moving and shaking in our stores.

•Interactive! You will use your hands, brains, and feet. We keep you moving by helping our customers and creating great products!

•Food! How about 50% off!

•MONEY! Paid hourly starting at $13.00! Earn more advancing through training!

Looking forward to helping you adjust to YOUR new job. We want to meet you!

Job Duties include, but not limited to:

-Answering Phone

-Helping Customers place orders

-Taking Payments

- Making Pizzas and other food products

- Cleaning your station areas

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area.

Duties:

1. Cheerfully greets patrons.

2. Provides movie, special event, and general theatre information.

3. Accurately sells tickets, accept payments, and makes change.

4. Properly operates Point of Sale terminals and ticket printers.

5. Properly operates and effectively communicates on a two-way radio.

6. Follow MPA film rating guidelines when selling admission tickets.

7. Follows theatre policies for selling admission tickets.

8. Answers the telephone courteously and professionally.

9. Keeps box office area clean and stocked with supplies.

10. Watches for safety issues (trip hazards, suspicious persons, etc.) and reports to management.

Concession Attendant - They serves prepackaged food and drink and maintains the concession area in a sanitary condition. 

Duties:

1. Provides services to customers in a friendly and efficient manner. 

2. Serves food in proper pre-determined portion sizes. 

3. Maintains adequate food/supplies. 

4. Cleans concession, including serving area continually. 

5. Uses popper to prepare popcorn as needed and attend concession equipment. 

6. Cleans concession area before and after business hours. 

7. Maintains the appearance of all equipment and serving counters. 

8. Assures menu items are prepared in sufficient quantities to satisfy volumes. 

9. Receives deliveries when assigned.

10. Performs other related duties as required.

Usher / Doorman - They collects admission tickets, directs patrons to correct auditoriums, helps maintain clean facilities such as lobbies, hallways, auditoriums, and restrooms. Greet patrons, assist patrons with general questions or refer the patron to a member of management for assistance. 

Duties:

1. Provides services to customers in a friendly and efficient manner. 

2. Manage crowd control and assist patrons in finding seating when necessary.

3. Cleans and inspects auditoriums

4. Assist with patrons' special needs, such as helping those with wheelchairs. 

5. Maintain order and ensure adherence to safety rules.

6. Assist patrons with questions or complaints.

7. Inspect backpacks and packages when applicable.

8. Performs other related duties as required.

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everything you need!

YOUR ROLE

Being on the Taziki’s Hospitality Team means you get excited about serving fresh food you’re proud of and have a desire to take care of your guests, making meaningful connections with them. It means you get that knowing our menu inside and out is the key to helping a guest order a dish they’ll love, and that serving a perfect meal requires you to embrace the challenge of checking every single detail before placing it in the hands of the guest who ordered it. It also means you make the choice to collaborate and communicate well with your team in a fast-paced setting to create a clean, enjoyable environment.

WHAT YOUR TEAMMATES SAY

“I enjoyed working at Taziki's. I was friends with all of my co-workers so it felt like a family! I had good pay and great hours! I enjoyed learning how to do a lot of things in the kitchen!”

“It has been by far my favorite job. I love the brand and what Taziki's stands for. The food is all fresh every day, everything is made that morning.”

A DAY IN YOUR TAZIKI’S LIFE

As a Hospitality Team Member, your day starts with the heart of what we do – helping the team prep delicious food! Say hello to your team, grab your prep sheet, and dive in. You may have some pita to season or cookies to bake - the best smelling job in the house! Then you’ll check the Dining Room and guest areas to make sure they are clean, stocked, and beautiful. Before the doors open for lunch, you’ll work as a team to assemble catering orders and get your register areas ready. Next, you’ll welcome guests (get to know your regulars by name!) and place both Dine-In and Take-Out orders for them. When you hear “Runner!”, you know it’s time to take a hungry guest their order - but check it closely, because you’re the last line of defense for a perfect meal! On your way back to the kitchen, see if you can clear any dishes or tidy up the Dining Room so guests can enjoy it. Keep an ear out for the phone, as you’re the one guests are counting on to place phone orders with or maybe ask about hours or directions. As the shift winds down, you’ll clean and organize your work and guest areas, making sure all is good to go for the next crew. You might grab a tablet and do some online training courses to learn a new station or aim for a leadership role before heading out. Say goodbye to your team, be proud of all the people you fed today, and come back tomorrow to make it happen again!

YOUR ACTIVITIES

• Being a Taziki’s Ambassador for our service, our menu, our story, and our culture
• Describing our food with passion and educating our guests on our menu, its ingredients and allergy/dietary alerts for both restaurant and catering orders
• Joyfully connecting with our guests, smiling and welcoming them in the line, at the counters, and in the dining areas
• Understanding POS (point of sale register) to quickly and correctly place guest orders
• Following proper cash handling and payment procedures
• Ensuring the quality and accuracy of each and every guest order
• Delivering orders to guests in the Dining Room, Curbside area, or Take-Out area
• Cleaning and maintaining the Dining Room, patio and restrooms
• Participating in some food prep activities and following our recipes
• Maintaining proper hygiene, uniform and appearance
• Maintaining Health Department Standards throughout each shift
• Following proper Alcohol Handling policies and procedures
• Performing shift side work including opening and closing duties
• Completing all course certifications for Guest Service Team Members in our online training platform
• Understand and abide by all company standards and policies (provided in your handbook)

WHY TAZIKI'S?:

We believe that great food brings people together and we aim to help people and communities flourish, or as the Greeks call it, “Eudaimonia”, living the good life. We’re defined by sourcing authentic ingredients and serving made-from-scratch meals that nourish our guests daily without the use of fryers, freezers, or microwaves. We’re a team of big-hearted foodies that function like family to make each guest feel at home. We thrive on the words included in our culture compass: Connection, Challenge, Collaboration, Details, and Fresh. These ideals are executed through our mission to create an environment that combines extraordinary food with meaningful human connection. We’re a rapidly expanding brand, named one of America’s fastest-growing leaders by Inc. 5000 in the fresh-casual segment. Having more than tripled in size since 2011, we’re approaching 100 restaurant locations in 17 states and still growing.

Taziki’s is an Equal Opportunity Employer

YOUR TALENTS

• Excellent communication and hospitality skills both in person and on the phone
• Must obtain a Food Handler’s card
• Ability to work with passion and urgency in a fast-paced environment under pressure, balancing multiple tasks and priorities
• Ability to work independently and collaborate with the team as necessary
• Work flexible schedule
• Dependable, reliable and trustworthy
• Professional attitude and respect for coworkers, establishment, and the brand
• Be true to our 5 Culture Compass Values: Connection, Collaboration, Challenge, Fresh, Details

YOUR WORKING CONDITIONS/HOURS

Hours will vary and may include early mornings, evenings, weekends, and/or holidays.

YOUR PHYSICAL REQUIREMENTS

Being a part of the Taziki’s Hospitality Team includes performing duties that require standing and fast movement throughout the kitchen and dining room. You’ll walk and stand during the entire shift. Your role requires reaching, bending, lifting, carrying, and wiping. You’ll need the ability to prioritize multiple tasks and work with speed and efficiency in high-pressure situations.

YOUR PERKS

• Flexible work schedule
• Training Program
• Discounted Meals
• Exciting and dynamic work environment
• Opportunities for growth and a promising career path through a commitment to ongoing training

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manage all transactions with our customers efficiently and accurately.

A good job candidate is a person who knows their way around a cash register and can easily operate it, together with a product scanner. Their main responsibilities include accepting payments and providing receipts, making sure all transactions run smoothly and every customer is satisfied with the service.

The cashier we would like to employ must be able to interact with our customers in a friendly manner, and provide assistance should any customer require it. Excellent communication skills are paramount to help us continue to delight our customers and provide them with an outstanding experience.

A qualified candidate must also be able to follow instructions and be a successful member of our team. Previous experience is an advantage, and solid math and multitasking skills are a must.

Responsibilities of a Cashier:

● Greeting customers when entering and leaving the premises
● Managing transactions using a cash register
● Balancing the cash register
● Scanning goods and making sure pricing and quantities are accurate
● Accepting payments in cash, credit or check
● Providing change and receipts
● Issuing coupons, vouchers, stamps and gift cards
● Processing returns and refunds, and resolving customer complaints
● Bagging and wrapping purchased goods for safe transport
● Upselling and cross-selling when appropriate

Cashier Job Requirements:

● Must have at least a high school degree
● Experience with POS systems and cash registers
● Basic computer knowledge
● Good math skills
● Excellent communication skills

Ability to effectively resolve complaints
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Flexible schedules! Part-time and Full-Time.

Great for First Time Job seekers and others needing extra income!

Make Pizzas and Take Orders!

•Training! Never worked before? No problem – we will show you how it’s done!

•Meet new friends! We employ a diverse group of people and there’s plenty of interaction time.

•Fun place! We are never boring, always moving and shaking in our stores.

•Interactive! You will use your hands, brains, and feet. We keep you moving by helping our customers and creating great products!

•Food! How about 50% off!

•MONEY! Paid hourly starting at $9.00! Earn more advancing through training!

Looking forward to helping you adjust to YOUR new job. We want to meet you!

Job Duties include, but not limited to:

-Answering Phone

-Helping Customers place orders

-Taking Payments

- Making Pizzas and other food products

- Cleaning your station areas

Read less