We are hiring immediately customer account reps that want to move up with the company and that will provide excellent customer service. This is not a boring behind a desk, watching the clock all day job. This is a fulfilling job where you are on the move in and out of the store. You will be providing great customer service managing your route in the store, and you will also be providing great customer service driving our vehicle delivering great product to our awesome customers. We’re seeking driven, retail sales minded individuals capable of managing different accounts & providing outstanding customer service. You will ensure customer accounts stay up to date and adhere to company standards & you will deliver your customers the products they need for their wonderful families. Bottom line, if you are looking for a stable job that provides an opportunity for a long successful career, this is the job for you! We are hiring immediately, are you ALL IN?

Why should you work at RAC?

Move your career to the center of an industry-leading company. We make a point to promote from within. Endless growth potential? The chance to work with top brands and top talent? Yes, you can do all that & more!

Do you have what it takes?

• Must be at least 21 years of age

• High school diploma or GED

• Valid state driver’s license and good driving record

We care for our employees. 

How would you like to have Sundays off? Yes, every Sunday. How would you like to get paid every Friday? Yes, every Friday. We offer a comprehensive and competitive benefits package that includes everything from health insurance to a 401(k) and generous paid time off. But you’ll find the real benefits to joining us comes from within. You can work your way to the future you want. We’ll help you own it!

Job Type: 

• Full-time

Experience:

• Customer Service: 1 year (Preferred)

Education:

• High school or equivalent (Required)

License:

• Driver's License (Required), driving the company vehicle will be required

We are searching for qualified customer service reps with personality and people skills. We're growing so fast it's hard to keep up, and that means Domino's has lots of ways for you to grow (if that's what you want), perhaps to management, perhaps beyond. Whether it's your hobby, main-gig, or supplemental job, drop us a line. We're bound to have just the thing for you.

ADVANCEMENT

Many of our team members began their careers as delivery drivers and today are successful Domino's franchise owners. From customer service representative to management, General Manager to Manager Corporate Operations or Franchisee, our stores offer a world of opportunity.

DIVERSITY

Our mission is to recognize, appreciate, value and utilize the unique talents and contributions of all individuals. To create an environment where all team members, because of their differences, can reach their highest potential.

Qualifications:

You must be 16 years of age or older and be able to:

Operate all equipment.

Stock ingredients from delivery area to storage, work area, walk-in cooler.

Prepare product.

Receive and process telephone orders.

Take inventory and complete associated paperwork.

Clean equipment and facility approximately daily.

You must also have:

Ability to comprehend and give correct written instructions.

Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person.

Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator).

Must be able to make correct monetary change.

Verbal, writing, and telephone skills to take and process orders.

Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed.

Ability to enter orders using a computer keyboard or touch scree

Qualifications

You must be 16 years of age or older and be able to:

Operate all equipment.

Stock ingredients from delivery area to storage, work area, walk-in cooler.

Prepare product.

Receive and process telephone orders.

Take inventory and complete associated paperwork.

Clean equipment and facility approximately daily.

You must also have:

Ability to comprehend and give correct written instructions.

Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person.

Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator).

Must be able to make correct monetary change.

Verbal, writing, and telephone skills to take and process orders.

Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed.

Ability to enter orders using a computer keyboard or touch scree

Prepare a variety of products including chicken salads, pimento cheese, side salads, soups, sauces, cookies, desserts, and other food products using a variety of equipment and utensils. Strict adherence to CSC standards for recipes, Speed of Service (SOS) goals, and products is required and must maintain kitchen cleanliness/sanitation standards. Performs a variety of duties including greeting/serving Guests, operating the POS system for order taking, receiving payments & maintaining cash drawers, beverage preparation, stocking supplies, running orders, serving Guests in the dining room, and maintaining cleanliness/sanitation standards for FOH and restrooms.

Essential Responsibilities

Front of House / Service

• Always adhere to Brand Standards for uniform appearance and personal grooming.
• Maintain a safe, clean, and organized work area.
• Be a team player—support and assist your fellow team members whenever possible.
• Maintain cleanliness/sanitation standards.
• Greet Guests, take food/beverage orders, expedite orders, and assist with dining room service.     
• Properly operate POS system for taking all types of Guest orders.
• Responsible for properly charging Guests and for collecting payment for orders; cash, credit, or debit card transactions.
• Answer the phone properly with the knowledge to assist Guests with questions/information and take phone orders.
• Interact with Guests in a friendly and efficient manner.
• Restocks drink station and expo area, maintain restroom cleanliness, empty trash cans, and helps to keep the dining room and other Guest areas clean
• Maintains proper product temperatures per standards.
• Maintains portion control for products per standards.     
• Cleans equipment, as assigned, thoroughly and in a timely fashion.·        
• Keeps floor in work or service area clean and free of debris.·        
• Completes daily tasks timely and thorough in accordance with standards.

Sandwich Line        

• Always adhere to Brand Standards for uniform appearance and personal grooming.        
• Completes duties on opening and closing prep and checklists.        
• Refers to Daily Prep List at the start of each shift for assigned duties.       
• Prepares a variety of food products including chicken salads, pimento cheese, side salads, soups, sauces, cookies, desserts, and other items for cooking/serving to Guests according to CSC recipe and product standards.       
• Understands and complies consistently with CSC standard portion sizes, cooking methods, quality standards, and kitchen rules, policies, and procedures. ·        
• Prepares all Guest orders with strict adherence to CSC standards for quality, portioning, and appearance standards.     
• Prepares all Guest orders adhering to CSC SOS goals.        
• Prepares all food products in accordance with CSC portion sizes and recipe specifications.·        
• Maintains a clean and sanitary workstation including tables, shelves, walls, steamer, sandwich line, and refrigeration equipment.        
• Closes the line kitchen properly, followed the closing checklist for the line kitchen, and assists others in closing the kitchen.        
• Attends all scheduled employee meetings and brings suggestions for improvement.·        
• Promptly reports equipment and food quality problems to Management.        
• Informs Management immediately of product shortages.        
• Uses our Standard Recipe Cards for preparing all products. Does not rely on the personal memory of other employees.·        
• Performs other related duties as assigned by the Management.

Prep / Production        

• Always adhere to Brand Standards for uniform appearance and personal
• grooming.        
• Completes duties on opening and closing prep and checklists.        
• Refers to Daily Prep List at the start of each shift for assigned duties.        
• Prepares a variety of food products including chicken salads, pimento cheese, side salads, soups, sauces, cookies, desserts, and other items for cooking/serving to Guests according to CSC recipe and product standards.         
• Understands and complies consistently with CSC standard portion sizes, cooking methods, quality standards, and kitchen rules, policies, and procedures.·        
• Prepares all food products in accordance with CSC portion sizes and recipe specifications.       
• Maintains a clean and sanitary workstation including tables, shelves, walls, steamer, kitchen, and refrigeration equipment.·        
• Closes the kitchen properly, followed the closing checklist for the kitchen, and assists others in closing the kitchen.       
• Attends all scheduled employee meetings and brings suggestions for improvement.        
• Promptly reports equipment and food quality problems to Management.        
• Informs Management immediately of product shortages. ·        
• Uses our Standard Recipe Cards for preparing all products. Does not rely on the personal memory of other employees.·        
• Performs other related duties as assigned by the Management.

Required Knowledge, Skills, and Abilities

Effective written and oral communication skills;

Education and Experience

Restaurant experience is a plus but not required.

Physical Demands

• Must be able to stand and exert well-paced mobility including bending and stooping for the duration of the workday
• Must be able to lift or carry 40 pounds

Right now Domino's is looking for qualified drivers to staff stores in your area. We're growing so fast it's hard to keep up, and that means Domino's has lots of ways for you to grow (if that's what you want), perhaps to management, perhaps beyond. Whether it's your hobby, main-gig, or supplemental job, apply online. We're bound to have just the thing for you.

JOB REQUIREMENTS AND DUTIES

You must be 18 years of age and have a valid driver's license with a safe driving record meeting company standards as well as access to an insured vehicle which can be used for delivery. You should possess navigational skills to read a map, locate addresses within designated delivery area and must be able to navigate adverse terrain including multi-story buildings..

ADVANCEMENT

Many of our team members began their careers as delivery drivers and today are successful Domino's franchise owners. From delivery driver to management, general manager to franchisee or Manager Corporate Operations, our stores offer a world of opportunity.

DIVERSITY

Our mission is to recognize, appreciate, value and utilize the unique talents and contributions of all individuals. To create an environment where all team members, because of their differences, can reach their highest potential.

Qualifications:

• You must be 18 years of age or older, with at least two years of licensed driving history.
• Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator).
•  Must be able to make correct monetary change.
•  Verbal, writing, and telephone skills to take and process orders. Motor coordination between eyes and hands/fingers to make precise movements rapidly and accurately with speed.
•  Ability to enter orders using a computer keyboard or touch screen.
• The ability to direct activities, perform repetitive tasks, work alone and with others, work under high stress, meet strict quality control standards, deal with people, analyze and compile data, make judgmentsand decisions. Keep a positive attitude and calm demeanor in various customer interactions.
• Talking, hearing and general communicating directly with customers.
• Read labels, street maps and street signs in various light.
• Far vision and Night Vision for driving.
• Deliver product by car and then to door of customer. Deliver flyers and door hangers.
• Valid driver's license with safe driving record meeting company standards.
•  Access to an insured vehicle which can be used for delivery.
• Navigational skills to read a map, locate addresses within designated delivery area.
• Must navigate adverse terrain including multi-story buildings, private homes, and other delivery site while carrying product.
• Deliver pizzas within a designated delivery area. A Team Member may make several deliveries per shift.
• Must meet Motor Vehicle Report (MVR) minimum threshold

Qualifications

• You must be 18 years of age or older, with at least two years of licensed driving history.
• Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator).
•  Must be able to make correct monetary change.
•  Verbal, writing, and telephone skills to take and process orders. Motor coordination between eyes and hands/fingers to make precise movements rapidly and accurately with speed.
•  Ability to enter orders using a computer keyboard or touch screen.
• The ability to direct activities, perform repetitive tasks, work alone and with others, work under high stress, meet strict quality control standards, deal with people, analyze and compile data, make judgmentsand decisions. Keep a positive attitude and calm demeanor in various customer interactions.
• Talking, hearing and general communicating directly with customers.
• Read labels, street maps and street signs in various light.
• Far vision and Night Vision for driving.
• Deliver product by car and then to door of customer. Deliver flyers and door hangers.
• Valid driver's license with safe driving record meeting company standards.
•  Access to an insured vehicle which can be used for delivery.
• Navigational skills to read a map, locate addresses within designated delivery area.
• Must navigate adverse terrain including multi-story buildings, private homes, and other delivery site while carrying product.
• Deliver pizzas within a designated delivery area. A Team Member may make several deliveries per shift.
• Must meet Motor Vehicle Report (MVR) minimum threshold

Perks/Benefits:

• Excellent Pay

• Health, Dental and vision insurance available for Full-Time

• Paid Time Off- PTO- includes Birthday bonus

• Cell phone discounts

• Discounts on Food

• $$$ - Referral program

• Flexible schedule

• Pride in being with the BEST!

Cashier Qualifications and Skills:

• Able to learn menu with perfection

• Basic math

• Electric personality

• Must obtain Food Handlers license in first 30 days

• Able to lift 30+ pounds

• Able to work on your feet for several hours

• Move quickly and think fast

• Stay active and busy

• Open Availability

Job duties include, but are not limited to:

• Total menu knowledge

• Ensure order accuracy and quality

• Work in an efficient and quick manner

• Ensure total Restaurant cleanliness

• Maintain a fun and fulfilling work environment

• Timeliness

• Excellent communication skills