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For our customers: Product roadmap sneak peek
hiring
Restaurant Payroll 101
Learn how to tackle the hardest aspects of paying restaurant workers from taxes and tip reporting to labor law compliance.
Sustainability² - The right way to source employees and ingredients

Sustainability² - The right way to source employees and ingredients

More customers than ever care about supply chain sustainability, but why is it important that the hospitality industry pay attention? In this webinar, we speak with industry leader Frank Klein about the importance of building socially conscious businesses. He discusses:

  • Why he prioritizes sustainability in all of his hospitality ventures
  • What does sustainable hiring look like?
  • Why locally-sourced ingredients is a trend you shouldn’t ignore

 

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