The right (and wrong) way to source hourly employees through social media w/ Bruce Irving

With a near-impossible hiring market, quick service businesses are willing to try almost anything to find new employees. But your best channel for sourcing candidates might be hiding in plain sight. Join restaurant marketing specialist Bruce Irving to learn how you can use social media as an always-on sourcing machine. He covers:

• Optimizing your restaurant's social media presence
• Low-lift ways restaurants can create social media content
• How to encourage employees to promote open positions using their own social media platforms